The effects on the little boy didn’t seem nearly so beneficial. After a number of loud and injudicious remarks about the smell in the coach, Master Georgie had been muffled in his mother’s bosom, from which he now peeped, looking rather green. I kept a close eye on him, as well as on the chamber pot beneath the seat opposite, in case quick action involving a conjunction of the two should be called for.

I gathered that the chamber pot was for use in inclement weather or other emergency, as normally the ladies’ modesty required stops every hour or so, at which point the passengers would scatter into the roadside vegetation like a covey of quail, even those who did not require relief of bladder or bowels seeking some relief from the stench of Mr. Graham’s asafoetida bag.

After one or two changes, Mr. Graham found his place beside me superseded by Mr. Wallace, a plump young lawyer, returning to Edinburgh after seeing to the disposition of the estate of an elderly relative in Inverness, as he explained to me.

I didn’t find the details of his legal practice nearly as fascinating as he did, but under the circumstances, his evident attraction to me was mildly reassuring, and I passed several hours in playing with him upon a small chess set that he produced from a pocket and laid upon his knee.

My attention was distracted both from the discomforts of the journey and the intricacies of chess by anticipation of what I might find in Edinburgh. A. Malcolm. The name kept running through my mind like an anthem of hope. A. Malcolm. It had to be Jamie, it simply had to! James Alexander Malcolm MacKenzie Fraser.

“Considering the way the Highland rebels were treated after Culloden, it would be very reasonable for him to use an assumed name in a place like Edinburgh,” Roger Wakefield had explained to me. “Particularly him—he was a convicted traitor, after all. Made rather a habit of it, too, it looks like,” he had added critically, looking over the scrawled manuscript of the antitax diatribe. “For the times, this is bloody near sedition.”

“Yes, that sounds like Jamie,” I had said dryly, but my heart had leapt at the sight of that distinctively untidy scrawl, with its boldly worded sentiments. My Jamie. I touched the small hard rectangle in my skirt pocket, wondering how long it would be, before we reached Edinburgh.

The weather kept unseasonably fine, with no more than the occasional drizzle to hinder our passage, and we completed the journey in less than two days, stopping four times to change horses and refresh ourselves at posthouse taverns.

The coach debouched into a yard at the back of Boyd’s Whitehorse tavern, near the foot of the Royal Mile in Edinburgh. The passengers emerged into the watery sunshine like newly hatched chrysalids, rumpled of wing and jerky in movement, unaccustomed to mobility. After the dimness of the coach, even the cloudy gray light of Edinburgh seemed blinding.

I had pins and needles in my feet from so long sitting, but hurried nonetheless, hoping to escape from the courtyard while my erstwhile companions were busy with the retrieval of their belongings. No such luck; Mr. Wallace caught up with me near the street.

“Mrs. Fraser!” he said. “Might I beg the pleasure of accompanying you to your destination? You will surely require some assistance in the removal of your luggage.” He looked over his shoulder toward the coach, where the ostlers were heaving the bags and portmanteaux apparently at random into the crowd, to the accompaniment of incoherent grunts and shouts.

“Er…” I said. “Thank you, but I…er, I’m leaving my luggage in charge of the landlord. My…my…” I groped frantically. “My husband’s servant will come fetch it later.”

His plump face fell slightly at the word “husband,” but he rallied gallantly, taking my hand and bowing low over it.

“I quite see. May I express my profound appreciation for the pleasure of your company on our journey, then, Mrs. Fraser? And perhaps we shall meet again.” He straightened up, surveying the crowd that eddied past us. “Is your husband meeting you? I should be delighted to make his acquaintance.”

While Mr. Wallace’s interest in me had been rather flattering, it was rapidly becoming a nuisance.

“No, I shall be joining him later,” I said. “So nice to have met you, Mr. Wallace; I’ll hope to see you again sometime.” I shook Mr. Wallace’s hand enthusiastically, which disconcerted him enough for me to slither off through the throng of passengers, ostlers and food sellers.

I didn’t dare pause near the coachyard for fear he would come out after me. I turned and darted up the slope of the Royal Mile, moving as quickly as my voluminous skirts would allow, jostling and bumping my way through the crowd. I had had the luck to pick a market day for my arrival, and I was soon lost to sight from the coachyard among the luckenbooths and oyster sellers who lined the street.

Panting like an escaped pickpocket, I stopped for breath halfway up the hill. There was a public fountain here, and I sat down on the rim to catch my breath.

I was here. Really here. Edinburgh sloped up behind me, to the glowering heights of Edinburgh Castle, and down before me, to the gracious majesty of Holyrood Palace at the foot of the city.

The last time I had stood by this fountain, Bonnie Prince Charlie had been addressing the gathered citizenry of Edinburgh, inspiring them with the sight of his royal presence. He had bounded exuberantly from the rim to the carved center finial of the fountain, one foot in the basin, clinging to one of the spouting heads for support, shouting “On to England!” The crowd had roared, pleased at this show of youthful high spirits and athletic prowess. I would myself have been more impressed had I not noticed that the water in the fountain had been turned off in anticipation of the gesture.

I wondered where Charlie was now. He had gone back to Italy after Culloden, I supposed, there to live whatever life was possible for royalty in permanent exile. What he was doing, I neither knew nor cared. He had passed from the pages of history, and from my life as well, leaving wreck and ruin in his wake. It remained to be seen what might be salvaged now.

I was very hungry; I had had nothing to eat since a hasty breakfast of rough parritch and boiled mutton, made soon after dawn at a posthouse in Dundaff. I had one last sandwich remaining in my pocket, but had been reluctant to eat it in the coach, under the curious gaze of my fellow travelers.

I pulled it out and carefully unwrapped it. Peanut butter and jelly on white bread, it was considerably the worse for wear, with the purple stains of the jelly seeping through the limp bread, and the whole thing mashed into a flattened wodge. It was delicious.

I ate it carefully, savoring the rich, oily taste of the peanut butter. How many mornings had I slathered peanut butter on bread, making sandwiches for Brianna’s school lunches? Firmly suppressing the thought, I examined the passersby for distraction. They did look somewhat different from their modern equivalents; both men and women tended to be shorter, and the signs of poor nutrition were evident. Still, there was an overwhelming familiarity to them—these were people I knew, Scots and English for the most part, and hearing the rich burring babble of voices in the street, after so many years of the flat nasal tones of Boston, I had quite an extraordinary feeling of coming home.

I swallowed the last rich, sweet bite of my old life, and crumpled the wrapper in my hand. I glanced around, but no one was looking in my direction. I opened my hand, and let the bit of plastic film fall surreptitiously to the ground. Wadded up, it rolled a few inches on the cobbles, crinkling and unfolding itself as though alive. The light wind caught it, and the small transparent sheet took sudden wing, scudding over the gray stones like a leaf.

The draft of a set of passing wheels sucked it under a drayman’s cart; it winked once with reflected light, and was gone, disappearing without notice from the passersby. I wondered whether my own anachronistic presence would cause as little harm.

“You are dithering, Beauchamp,” I said to myself. “Time to get on.” I took a deep breath and stood up.

“Excuse me,” I said, catching the sleeve of a passing baker’s boy. “I’m looking for a printer—a Mr. Malcolm. Alexander Malcolm.” A feeling of mingled dread and excitement gurgled through my middle. What if there was no printshop run by Alexander Malcolm in Edinburgh?

There was, though; the boy’s face screwed up in thought and then relaxed.

“Oh, aye, mum—just down the way and to your left. Carfax Close.” And hitching his loaves up under his arm with a nod, he plunged back into the crowded street.

Carfax Close. I edged my way back into the crowd, pressing close to the buildings, to avoid the occasional shower of slops that splattered into the street from the windows high above. There were several thousand people in Edinburgh, and the sewage from all of them was running down the gutters of the cobbled street, depending on gravity and the frequent rain to keep the city habitable.

The low, dark opening to Carfax Close yawned just ahead, across the expanse of the Royal Mile. I stopped dead, looking at it, my heart beating hard enough to be heard a yard away, had anyone been listening.

It wasn’t raining, but was just about to, and the dampness in the air made my hair curl. I pushed it off my forehead, tidying it as best I could without a mirror. Then I caught sight of a large plate-glass window up ahead, and hurried forward.

The glass was misty with condensation, but provided a dim reflection, in which my face looked flushed and wide-eyed, but otherwise presentable. My hair, however, had seized the opportunity to curl madly in all directions, and was writhing out of its hairpins in excellent imitation of Medusa’s locks. I yanked the pins out impatiently, and began to twist up my curls.

There was a woman inside the shop, leaning across the counter. There were three small children with her, and I watched with half an eye as she turned from her business to address them impatiently, swatting with her reticule at the middle one, a boy who was fiddling with several stalks of fresh anise that stood in a pail of water on the floor.

It was an apothecary’s shop; glancing up, I saw the name “Haugh” above the door, and felt a thrill of recognition. I had bought herbs here, during the brief time I had lived in Edinburgh. The decor of the window had been augmented sometime since by the addition of a large jar of colored water, in which floated something vaguely humanoid. A fetal pig, or perhaps an infant baboon; it had leering, flattened features that pressed against the rounded side of the jar in a disconcerting fashion.

“Well, at least I look better than you!” I muttered, shoving in a recalcitrant pin.

I looked better than the woman inside, too, I thought. Her business concluded, she was stuffing her purchase into the bag she carried, her thin face frowning as she did so. She had the rather pasty look of a city dweller, and her skin was deeply lined, with sharp creases running from nose to mouth, and a furrowed forehead.

“De’il tak’ ye, ye wee ratten,” she was saying crossly to the little boy as they all clattered out of the shop together. “Have I no told ye time and again to keep yer paws in yer pockets?”

“Excuse me.” I stepped forward, interrupting, impelled by a sudden irresistible curiosity.

“Aye?” Distracted from maternal remonstration, she looked blankly at me. Up close, she looked even more harried. The corners of her mouth were pinched, and her lips folded in—no doubt because of missing teeth.